Brew Your Own Booch How to Make Kombucha at Home

Name: Brew Your Own Booch How to Make Kombucha at Home
Ingredients: 1 gallon (3.8 liters) of filtered water; 1 cup (200g) granulated sugar (organic preferred); 8 black tea bags (or 2 tablespoons loose leaf black tea); 1 cup (240 ml) starter tea from a previous batch of kombucha (or store-bought unflavored kombucha); 1 SCOBY (Symbiotic Culture of Bacteria and Yeast) with at least 1/2 cup of liquid from its container; 1-2 cups fruit juice, fruit purees, chopped fruit, herbs, or spices, per gallon (3.8 liters) of kombucha (optional)

bellerecipe.com

Ditch the pricey stuff Learn how to make kombucha at home with my simple guide From SCOBY to fizz master this gutfriendly brew Cheers to homemade booch

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Ingredients

1 gallon (3.8 liters) of filtered water
1 cup (200g) granulated sugar (organic preferred)
8 black tea bags (or 2 tablespoons loose leaf black tea)
1 cup (240 ml) starter tea from a previous batch of kombucha (or store-bought unflavored kombucha)
1 SCOBY (Symbiotic Culture of Bacteria and Yeast) with at least 1/2 cup of liquid from its container
1-2 cups fruit juice, fruit purees, chopped fruit, herbs, or spices, per gallon (3.8 liters) of kombucha (optional)