Vegetarian Fajitas Recipe | Garden Gourmet

Ingredients

• 2 packs Garden Gourmet Filet Pieces
• 1 red pepper sliced
• 1 yellow pepper sliced
• 1 small avocado diced
• 200 g can sweetcorn in water drained
• 200 g bag salad leaves
• 1 onion sliced
• 4 medium tortillas
• 25 g coriander leaves
• 100 g fresh tomato salsa
• Squeeze lime juice
• 1 tsp olive oil
• Freshly ground black pepper