Cake Box Cinnamon Rolls Recipe - Recipezazz.com
The secret to these yeast-based cinnamon rolls, yep, you guessed it, it's boxed cake mix! Using a yellow cake mix creates a soft and tender cinnamon
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Ingredients
- 4 1/2 teaspoons dry yeast (2 packages)
- 2 1/2 cups water (warm)
- 1 package (15.25 ounces) yellow cake mix (Duncan Hines brand, preferred)
- 4 1/2 cups flour (see notes about amount of flour)
- 4 tablespoons butter, melted
- 1 cup brown sugar
- 2 teaspoons cinnamon
- *FOR CREAM CHEESE FROSTING*
- 1 package (8 ounce) cream cheese (softened)
- 1/2 cup butter, softened
- 3 1/2 cups powdered sugar
- 1 teaspoon milk
- 1 1/2 teaspoon vanilla extract
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