Beef & Blue Cheese Sliders Recipe | Chateau Ste. Michelle

Beef & Blue Cheese Sliders Recipe | Chateau Ste. Michelle

www.ste-michelle.com

Pair this dish with a glass of Cabernet Sauvignon

View full recipe on www.ste-michelle.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ste-michelle.com.

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Ingredients

  • 2 red onions, thinly sliced
  • 2 Tbsp olive oil
  • 1/2 cup mayonnaise
  • 1/4 cup crumbled blue cheese
  • 2 tsp red wine vinegar
  • 1 Tbsp plus 1 tsp finely chopped fresh rosemary, divided
  • 1/2 tsp garlic powder
  • 1/8 tsp granulated sugar
  • 2 lb ground beef
  • 2 Tbsp Worcestershire sauce
  • 3 cloves garlic, minced
  • 2 cups baby arugula
  • 1 (12-count) pkg slider buns, split and toasted

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