Kitchen Tip: How to Make Hollandaise Sauce | Heinen's Grocery Store
Enjoy fresh hollandaise any day with this restaurant-style recipe that can be made in your own kitchen and served on a variety of foods!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.heinens.com.
Ingredients
- 4 Heinen's cage free egg yolks
- 1 Tbsp. white distilled vinegar
- 1/2 cup Heinen’s unsalted butter, melted
- 1-2 tsp. fresh squeezed lemon juice
- Salt, to taste
- Heinen’s cayenne pepper, to taste
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