Annie's Strawberry Dessert Recipe

Ingredients

• 1.5 cups all-purpose flour
• 1 cup butter, softened
• 1 cup chopped pecans
• 2.5 cups confectioners' sugar
• 1 (8 ounce) package cream cheese, softened
• 1 (12 ounce) container frozen whipped topping, thawed
• 1.5 quarts fresh strawberries, halved
• 1 (8 ounce) jar ready-to-use strawberry glaze