Stuffed Spicy Pork Chops - HOUSE OF TSANG® sauces

Name: Stuffed Spicy Pork Chops - HOUSE OF TSANG® sauces
Ingredients: 1 cup chopped cooked spinach; 8 ounces cream cheese, softened; 1/2 (.78-ounce) package CHI-CHI’S® Restaurant Seasoning Mix; 1 (1 1/2 –pound) package HORMEL® Original Pork Loin Filet, original, cut into 8 chops; 1/3 cup HOUSE OF TSANG® Szechuan Spicy Stir-Fry Sauce; 2 cups baby spinach leaves; 2 tablespoons olive oil; 2 tablespoons fresh lemon juice; Lemon wedges, if desired

www.hormel.com

Stuffed Spicy Pork Chops with CHI-CHI’S Seasoning and HOUSE OF TSANG Szechuan Sauce for a flavorful lunch or dinner. Perfect for entertaining!

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Ingredients

1 cup chopped cooked spinach
8 ounces cream cheese, softened
1/2 (.78-ounce) package CHI-CHI’S® Restaurant Seasoning Mix
1 (1 1/2 –pound) package HORMEL® Original Pork Loin Filet, original, cut into 8 chops
1/3 cup HOUSE OF TSANG® Szechuan Spicy Stir-Fry Sauce
2 cups baby spinach leaves
2 tablespoons olive oil
2 tablespoons fresh lemon juice
Lemon wedges, if desired