PENNE PASTA WITH MEAT SAUCE | Just A Pinch Recipes

PENNE PASTA WITH MEAT SAUCE | Just A Pinch Recipes

www.justapinch.com

An easy and quick dinner using ground beef, or you could use Italian sausage to change it up a bit. This is a hearty meal, sure to please everyone in the family

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Cooking tools:

  • Blender
  • Food processor
  • Stove
  • Pot
  • Colander
  • Skillet
  • Chef's knife
  • Cutting board
  • Can opener
  • Measuring cup
  • Measuring spoon
  • Wooden spoon

Ingredients

  • 8 ounce(s) penne pasta
  • 1 pound(s) ground chuck
  • 1/2 cup(s) chopped onion
  • 1 can(s) (14 oz.) italian-style tomatoes, undrained
  • 1 can(s) (6 oz.) italian-style tomato paste
  • 1/4 cup(s) tomato juice
  • 1/2 teaspoon(s) sugar
  • 1/2 teaspoon(s) dried oregano, crushed
  • 1/4 teaspoon(s) black pepper
  • 1/2 cup(s) shredded mozzarella cheese

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