BBQ Meatloaves - alive magazine

BBQ Meatloaves - alive magazine

www.alive.com

Meatloaf is a perennial favourite among younger generations at the table. And the best thing about baking up a batch of individual meatloaves is that they cook…

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Cooking tools:

  • Instant-read thermometer
  • Muffin tin
  • Colander
  • Grater
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Oven

Ingredients

  • 1 cup (250 mL) grated zucchini
  • 1 large organic egg
  • 2 shallots, chopped
  • 2 garlic cloves, minced
  • 1/2 cup (125 mL) quick-cook oats
  • 1/2 cup (125 mL) barbecue sauce, divided
  • 3 Tbsp (45 mL) tomato paste
  • 1 tsp (5 mL) dried thyme
  • 1 tsp (5 mL) ground cumin
  • 1/2 tsp (2 mL) salt
  • 1/4 tsp (1 mL) black pepper
  • 1 lb (450 g) grass-fed ground beef

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