Wife Cake with Glutinous Rice Filling Recipe
Wife cake with glutinous rice filling
Keywords
- Wife Cake with Glutinous Rice Filling
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Cooking tools:
- Wok
- Stove
- Saucepan
- Spatula
- Plate
- Mixing bowl
- Zip-top bag
- Plastic wrap
- Rolling pin
- Chef's knife
- Pastry brush
- Oven
- Baking sheet
- Cooling rack
Ingredients
- 115g Glutinous rice flour (stuffing)
- 210g Water (stuffing)
- 120g Sugar (stuffing)
- 20g Cooked white sesame seeds (stuffing)
- 55g Lard (stuffing)
- 20g Coconut (stuffing)
- 190g All-purpose flour (water and oily skin)
- 20g Sugar (water oily skin)
- 60g Soften lard (water oily skin)
- 95g Water (water oil leather)
- 160g Low-gluten flour (puff pastry)
- 82g Softened lard (shortening)
- 1 piece Egg yolk (brushed surface)
- Several White sesame seeds (sprinkled on the surface)
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