Wife Cake with Glutinous Rice Filling Recipe

Name: Wife Cake with Glutinous Rice Filling Recipe
Total time: 15 min
Ingredients: 115g Glutinous rice flour (stuffing); 210g Water (stuffing); 120g Sugar (stuffing); 20g Cooked white sesame seeds (stuffing); 55g Lard (stuffing); 20g Coconut (stuffing); 190g All-purpose flour (water and oily skin); 20g Sugar (water oily skin); 60g Soften lard (water oily skin); 95g Water (water oil leather); 160g Low-gluten flour (puff pastry); 82g Softened lard (shortening); 1 piece Egg yolk (brushed surface); Several White sesame seeds (sprinkled on the surface)

simplechinesefood.com

Wife cake with glutinous rice filling

Keywords

Wife Cake with Glutinous Rice Filling

View full recipe on simplechinesefood.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at simplechinesefood.com.

Share this recipe:

Cooking tools: