The most delicious Cinnamon Swirl Bread - Kitchen Wrangler | Melissa Guerra
Cinnamon Swirl Bread is wonderful to have on hand for the holidays or any time of year - Great for buttered toast or even French Toast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenwrangler.com.
Ingredients
- 6 ½ – 7 ½ cups bread flour (812g-937g)
- 1/3 cup granulated sugar (66g)
- 1 ½ tsp. salt (6g)
- 2 pk. yeast (14g)
- 1 cup whole milk (240ml)
- ¾ cup water (180ml)
- 1/3 cup butter (76g)
- 3 eggs, room temperature
- ½ cup granulated sugar (100g)
- 2 tsp. ground cinnamon (5g)
- 2 tbsp. melted butter (30g)
- 1 tbsp. melted butter (15g)
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