Sea Bass with Lemon and Dill | ELIXIR
Sea Bass marinated in olive oil, lemon, and dill, grilled to perfection. Perfect low-calorie dish for a delicious meal!
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Ingredients
- 2 medium sea bass, cleaned and descaled
- 6 tbsp Filippo Berio Extra Virgin Olive Oil
- Juice of 1/2 lemon
- 1/2 lemon sliced
- Handful of fresh dill sprigs
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