Whipped Garlic Cream from Sara Perry - Cooking by the Book
Garlic sauce is a complement to so many aspects of a meal. In place of gravy, it can intensify protein like chicken or steak. A baked potato with garlic sauce i
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingbythebook.com.
Ingredients
- ½ cup heavy cream
- 4 medium garlic cloves, sliced
- White pepper, to taste
- Salt, to taste
- Another spice, such as nutmeg, to suit your needs
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