Yeast Doughnuts - 3 Ways - Red Star® Yeast

Yeast Doughnuts - 3 Ways - Red Star® Yeast

redstaryeast.com

Soft and fluffy yeast doughnuts three ways - cinnamon-sugar, vanilla glaze, and chocolate with sprinkles.

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Ingredients

  • 1 cup (237ml) whole milk
  • 1/3 cup (75g) unsalted butter
  • 4 cups (480g) all-purpose flour
  • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
  • 1/2 teaspoon table salt
  • 1/4 cup (50g) granulated sugar
  • 2 large eggs (lightly beaten)
  • Vegetable oil (for frying)
  • 1 cup (200g) granulated sugar
  • 1 tablespoon ground cinnamon
  • 2 cups (226g) powdered sugar (sifted)
  • 3-5 tablespoons milk
  • 2 teaspoons vanilla extract
  • 1/3 cup (75g) unsalted butter (room temperature)
  • 1/4 cup (60ml) whole milk
  • 1 tablespoon light corn syrup
  • 4 ounces (113g) dark or bittersweet chocolate (chopped)
  • Sprinkles for decoration (optional)

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