Food Lover's Market | Pita Burger
Our Mediterranean-inspired Pita Burger is cooked to crispy perfection in a hot pan, locking in juicy flavors
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Cooking tools:
- Griddle
- Kitchen scale
- Pastry brush
- Grater
- Colander
- Chef's knife
- Cutting board
- Pan
- Spatula
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Toaster
Ingredients
- 600 g medium-fat beef or lamb mince
- or a combination 50/50 lamb and beef mince
- ground black pepper
- coarse salt
- garlic salt
- oil, for frying
- 2 large pitas, toasted and sliced in half
- 250 ml Greek-style yoghurt
- 5 ml Food Lover’s Crushed Garlic
- ¼ English cucumber, grated and drained
- 1-2 brinjals, preferably the longer thinner type
- Food Lover’s Signature Extra Virgin Olive Oil
- Red onion, finely chopped
- Fresh tomato, finely chopped
- Lettuce or cabbage, finely shredded
- Hummus (optional)
Ready to cook this?
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