New Orleans-Style Beignets - The Local Palate

New Orleans-Style Beignets - The Local Palate

thelocalpalate.com

Transport yourself to the center of the French quarter in New Orleans with powdered sugar spread all over your face with this recipe.

View full recipe on thelocalpalate.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.

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Ingredients

  • ½ cup lukewarm milk
  • 2 tablespoons unsalted butter, melted
  • 1 large, room-temperature egg
  • ¼ cup sugar
  • 1 teaspoon kosher salt
  • 4 cups flour
  • 2 teaspoons instant yeast
  • Canola oil for frying
  • Powdered sugar

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