Spiced apple pie recipe | Good Food
Never heard ‘it’s as Nepalese as apple pie’? Try this classic with a twist and you’ll be converted. From BBC Good Food.
Ingredients
- 1 ½kg apple (Braeburns or Granny Smiths are ideal)
- squeeze lemon juice
- 2 cardamom pods or pinch of ground
- 2 tbsp flour plus extra for rolling
- 25g golden caster sugar plus extra for sprinkling
- 500g pack shortcrust pastry
- 2 tbsp milk
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