Cinnamon Banana Bread with Chocolate Toffee - The Weary Chef
This cinnamon chocolate banana bread with toffee chunks is perfect for breakfast, dessert, lunch boxes, or an easy gift!
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Cooking tools:
- Loaf pan
- Cooling rack
- Chef's knife
- Cutting board
- Potato masher
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Spatula
- Oven
- Toothpick
Ingredients
- 3 ripe bananas
- 2 eggs
- 1/3 c. vegetable oil
- 1/2 c. brown sugar
- 1 1/2 c. spelt flour or substitute all-purpose flour
- 1 1/2 tsp. baking soda
- 1 tsp. cinnamon
- 1/4 tsp. salt
- 1/2 c. chopped chocolate-covered toffee bar or substitute butterscotch and chocolate chips
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