Chocolate Coco-nutty Tart | Van Houten Professional
Chocolate and coconut tart with a crumbly almond-dates-coconut base and rich ganache filling. Perfect for dessert lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barry-callebaut.com.
Ingredients
- 140 g Raw whole almonds
- 6 g dates
- 75 g desiccated coconut
- 1 spoon(s) caster sugar
- 2 spoon(s) cocoa powder
- 3 spoon(s) coconut oil
- 440 ml Full fat coconut milk
- 200 g 811NV
- flaked almonds
- coconut shavings
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