Kaffree Roma Chocolatey Muffins - Plant Based Pantry
Create a chocolatey vegan muffin that isn’t too sweet, using the rich Kaffree Roma roasted grain beverage, unsweetened cocoa powder, and either pecans or walnut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plant-basedpantry.com.
Ingredients
- 3 tbsp Kaffree Roma
- 3 tbsp unsweetened cocoa powder or toasted carob powder
- 1/2 cup sugar
- 1/4 cup vegetable oil
- 1 cup boiling water
- 1 tsp vanilla
- 1 cup all-purpose flour
- 1/4 cup flax seed meal or chickpea flour
- 1 tsp cinnamon
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup chopped pecans or walnuts
- 16 pecan or walnut halves for the top
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