Lemon and Earl Grey Shortbread Recipe | myfoodbook
Collect this Lemon and Earl Grey Shortbread Teabags recipe by The Dairy Kitchen. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS
Ingredients
- 125g butter, cubed and softened
- 1/2 cup caster sugar
- Finely grated rind of 1 lemon
- 1 1/2 cups plain flour
- 2 teaspoons earl grey tea leaves
- 1 cup icing sugar
- 2 teaspoons finely grated lemon rind, extra
- 2 teaspoons lemon juice
- 2 teaspoons water
- Decorative paper and fine string, to decorate
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