Tres Leches (3 Milk) Cake - Chef In You
Indulge in the heavenly Tres Leches Cake—soaked in three milks, incredibly spongy, and irresistible to sweet tooth owners. Perfect for sharing or keeping all for yourself!
Ingredients
- 1 cup + 2 tbsp cake flour (or use 1 cup all purpose flour/maida)
- 1-½ teaspoon Baking Powder
- ¼ teaspoons Salt
- 5 whole Egg, separated
- 1 cup Sugar, Divided
- 1 teaspoon Vanilla
- ⅓ cups Milk
- 1 can (12 oz) Evaporated Milk
- 1 can (14 oz) Sweetened, Condensed Milk
- ¼ cups Heavy Cream
- 1 pint Heavy Cream, For Whipping
- 3 Tablespoons Sugar
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