Blueberry Whole Wheat Pancakes with Salted Butter Recipe

Ingredients

• 2 cups blueberries (fresh)
• 6 tablespoons sugar
• 1½ cups whole milk (or buttermilk)
• 2 large eggs
• 4 tablespoons butter ((unsalted), melted)
• 1 teaspoon pure vanilla extract
• 2 cups whole wheat flour (or all-purpose flour)
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ¼ teaspoon salt
• maple syrup (for serving)