284-Beef Biryani – Eva Kitchen

Name: 284-Beef Biryani – Eva Kitchen
Ingredients: 1/2 cup fresh plain yoghurt (whipped- 1 tsp); salt- 1 tbsp; Eva Cooking oil- 1 heaped tsp; ginger paste- 1 heaped tsp.; garlic paste- 1 tbsp.; tomato puree/paste- 1 tsp.; whole jeera/cumin; pinch of saffron- 1 tsp.; red chilli powder/chilli flakes- 5; black pepper- 2; cloves- 2; cardamom; juice of half a lemon- 2 tbsp.; chopped coriander- 1; green chilli chopped- 1; bay leaf- 1/4 tsp.; turmeric powder; Masala Ingredients- 4 tbsp.; oil- 4; onions sliced and fried until golden then crushed- 3; tomatoes cubed- 1/4 tsp.; garlic paste- 1/4 tsp.; ginger paste- 1; cinnamon stick- 2; green chillis chopped- 1/4 cup; fresh plain yoghurt whipped- 1 tbsp.; sugar- (to cute the acidity from the tomatoes)- 2 1/2 - 3 cups; water- 4; potatoes peeled and quartered then fried until tender; salt to taste

evakitchen.pk

Directions 0/0 steps made Heat the oil in a pot, add the tomatoes and cook until they are mushy and oil begins to separate from them. Add the ginger and garlic

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