Kohlrabi and Herb Fritters recipe | PCC Community Markets

Name: Kohlrabi and Herb Fritters recipe | PCC Community Markets
Ingredients: 2 large kohlrabi bulbs - peeled and shredded (about 3 cups), green tops reserved; 1 large carrot, peeled and shredded (about 1 cup); 1 generous pinch salt; 1/4 cup chopped herbs (optional); 2 tablespoons coconut flour; 1/4 cup almond flour; 2 whole eggs; Salt, to taste; 1/4 to 1/2 cup coconut oil

www.pccmarkets.com

Kohlrabi looks like it’s from another planet, but it’s actually in the brassica family! Its flavor is like a radish, cauliflower and a potato all in one. Keep the leaves and shred them into your...

View Original

Share this recipe:

Ingredients

2 large kohlrabi bulbs - peeled and shredded (about 3 cups), green tops reserved
1 large carrot, peeled and shredded (about 1 cup)
1 generous pinch salt
1/4 cup chopped herbs (optional)
2 tablespoons coconut flour
1/4 cup almond flour
2 whole eggs
Salt, to taste
1/4 to 1/2 cup coconut oil