Best Chocolate Cupcake Recipe Ultimate Fudge Cupcakes
The best chocolate cupcake recipe youll ever bake Ultra moist fudgy frosting and easier than you think Say goodbye to dry cupcakes Get the recipe now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 1 cup (120g) all-purpose flour (plain flour), spooned and leveled
- ½ cup (50g) unsweetened cocoa powder
- ¾ teaspoon baking powder
- ¾ teaspoon baking soda (bicarbonate of soda)
- ¼ teaspoon salt
- ½ cup (113g) unsalted butter, softened
- 1 cup (200g) granulated sugar (caster sugar)
- 2 large eggs
- 2 teaspoons vanilla extract
- ½ cup (120ml) buttermilk (or substitute: see variations)
- ½ cup (120ml) hot coffee (brewed or instant)
- 3 cups (360g) powdered sugar (icing sugar), sifted
- ¼ cup (60ml) milk (whole milk is best)
- 1 teaspoon vanilla extract
- Pinch of salt
- Optional: Chocolate sprinkles for garnish
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