Deliciously creamy and rich American-style flan recipe
This American-style flan is a twist on the classic Spanish dessert, featuring a creamy custard topped with a decadent caramel sauce. It's perfect for impressing guests at dinner parties or simply...
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Cooking tools:
- Oven
- Saucepan
- Stove
- Round baking dish
- Mixing bowl
- Whisk
- Measuring cup
- Roasting pan
- Kettle
- Oven mitt
- Refrigerator
- Chef's knife
- Serving platter
- Wooden spoon
Ingredients
- 1 cup sugar
- 4 eggs
- 1 can (14 oz) sweetened condensed milk
- 1 can (12 oz) evaporated milk
- 1 tsp vanilla extract
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