Smoked Salmon Pasta with Crème Fraiche and White Wine Sauce
Smoked Salmon Pasta with Crème Fraiche and White Wine Sauce. Salmon pasta recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.regalsalmon.com.
Ingredients
- 2 x 200g Regal Salmon Hot Smoked
- 1 onion
- 1 teaspoon garlic
- 1 lemon
- 1/5 cup olive oil
- 1 packet pasta, of your choice
- 1 glass white wine
- 300ml crème fraiche
- half a handful fresh parsley
- parmesan cheese, for topping
- salt and pepper, to taste
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