Smoked Salmon Pasta with Crème Fraiche and White Wine Sauce
Smoked Salmon Pasta with Crème Fraiche and White Wine Sauce. Salmon pasta recipe.
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Cooking tools:
- Skillet
- Pot
- Colander
- Cutting board
- Chef's knife
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
- Mixing bowl
Ingredients
- 2 x 3.5 oz packs of Regal Wood Roasted Salmon
- 1 onion
- 1 teaspoon garlic
- 1 lemon
- 1/5 cup olive oil
- 1 packet pasta, of your choice
- 1 glass white wine
- 300ml crème fraiche
- Half a handful of fresh parsley
- parmesan cheese, for topping
- salt
- pepper
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