Spooky S'Mores Brownies Recipe NZ | Edmonds Cooking

Spooky S'Mores Brownies Recipe NZ | Edmonds Cooking

edmondscooking.co.nz

Ghost Brownies - using the Edmonds Double Chocolate Fudge Brownie mix.

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Ingredients

  • 180g Edmonds Chocolate Chip Cookies (already baked)
  • 50g butter, melted (or Olivani Spread)
  • 1 box Edmonds Double Chocolate Fudge Brownies (brownie mix only)
  • 100g butter, melted (or Olivani Spread)
  • 2 eggs
  • 4 tsp water
  • 1 box Edmonds Double Chocolate Fudge Brownies (frosting mix only)
  • 50g butter, softened (or Olivani Spread)
  • 1 Tbsp milk
  • 25 white marshmallows
  • 200g white chocolate
  • 1 Tbsp vegetable oil
  • Black icing pen

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