Crunchmaster Creamy White Bean Dip with Chimichurri

Ingredients

• Crackers 1 pkg (4 oz) Crunchmaster® Avocado Toast Crackers Buy Now
• 1 pkg (4 oz) Crunchmaster® Avocado Toast Crackers
• Buy Now
• Pantry 1 can (19 oz) cannellini (white kidney) beans, drained and rinsed 1/3 cup olive oil, divided 1 tbsp red wine vinegar
• 1 can (19 oz) cannellini (white kidney) beans, drained and rinsed
• 1/3 cup olive oil, divided
• 1 tbsp red wine vinegar
• Produce 2 cloves garlic, minced, divided 3 tbsp freshly squeezed lemon juice 3 tbsp chopped fresh parsley 2 tbsp chopped cilantro 1 tbsp chopped fresh oregano 2 tsp minced red chile pepper
• 2 cloves garlic, minced, divided
• 3 tbsp freshly squeezed lemon juice
• 3 tbsp chopped fresh parsley
• 2 tbsp chopped cilantro
• 1 tbsp chopped fresh oregano
• 2 tsp minced red chile pepper
• Baking & Spices 1/2 tsp salt, divided 1/2 tsp black pepper, divided
• 1/2 tsp salt, divided
• 1/2 tsp black pepper, divided