Vegetable Pasta Salad - Illustrated recipe
Before starting this Vegetable Pasta Salad recipe, make sure you have organised all the necessary ingredients. Cook the pasta in salted boiling water, following the instructions on the packet. Or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meilleurduchef.com.
Cooking tools:
- Pot
- Colander
- Mixing bowl
- Ice cube tray
- Skillet
- Saucepan
- Chef's knife
- Cutting board
- Peeler
- Slotted spoon
- Measuring cup
- Whisk
- Serving bowl
- Spoon
- Stove
- Wooden spoon
Ingredients
- 200g fusilli or rotini pasta
- 150g cauliflower
- 150g broccoli
- 100g snow peas
- 1 courgette
- 1 carrot
- 30g parsley, chopped
- Salt
- Pepper
- 20g capers
- 75g smoked bacon lardons
- 10cl olive oil
- 20ml balsamic vinegar
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