Záhorácky kvas | I've Been Cooking

Záhorácky kvas | I've Been Cooking

ivebeen.cooking

Záhorácky kvas is a traditional Slovak soup, rich in flavors from sauerkraut and smoked bacon, perfect for a comforting meal.

Keywords

  • Záhorácky kvas
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
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Ingredients

  • Sauerkraut - 500 grams
  • Smoked Bacon - 200 grams
  • Potatoes - 3 medium-sized
  • Onion - 1 large
  • Garlic - 3 cloves
  • Caraway Seeds - 1 teaspoon
  • Black Pepper - 1 teaspoon
  • Paprika - 1 teaspoon
  • Flour - 1 tablespoon
  • Vegetable Broth - 1.5 liters
  • Bay Leaf - 2 leaves
  • Salt - to taste
  • Oil - 2 tablespoons

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