Stuffed focaccia with infused olive oil - SOULFUL BAKES

Ingredients

• 1 tsp Garlic paste
• 1/4 cup Olive oil
• 1 tsp Black pepper (coursely ground)
• 1/2 tsp Rosemary
• 1/8 tsp Salt
• 2 1/2 cups All purpose flour
• 1 tsp Instant dry yeast
• 1/2 tbsp Sugar
• 1/2 tsp Salt
• 1 cup Warm water
• 4 count Cherry tomatoes
• 1 count Onion sliced
• 6 count Green olives
• 5 count Black olives
• 1/8 tsp Rosemary