Recipe: <!-- -->Homemade Pecan Milk<!-- -->
Here’s a terrific nondairy milk with the distinctive flavor of pecans. You’ll taste the natural tannins contained in these nuts; if you want to mellow it, stir a little agave nectar or honey and...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.wholefoodsmarket.com.
Ingredients
- 1 cup pecan halves
- Pinch fine sea salt (optional)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
How to Make Pecan Milk (and Why)
wellnessmama.com
How to Make Pecan Milk (and Why)
wellnessmama.com
How to Make Pecan Milk (and Why)
wellnessmama.com
Recipe: <!-- -->Pumpkin Seed Milk<!-- -->
wholefoodsmarket.com
Recipe: <!-- -->Banana Milk<!-- -->
wholefoodsmarket.com
Pecan Pie Recipe Evaporated Milk
gluttonlv.com
Vanilla Cinnamon Pecan Milk
fuelednaturally.net
Recipe: <!-- -->Homemade Pistachio Milk<!-- -->
wholefoodsmarket.com