Savory Cheese And Herb Butter
Blend butter with sweet, nutty cheddar gruyere cheese and fresh herbs for a delicious butter recipe you can spread on all your favorites.
Keywords
- cheese
- cheese recipe
- cheese and herb butter
- cheese and herb butter recipe
- butter recipe
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- wisconsin cheese recipe
- savory cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wisconsincheese.com.
Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 cup (2 sticks) butter, softened
- 6 ounces Wood River Creamery® Cheddar Gruyere cheese or Uplands Pleasant Ridge Reserve cheese, shredded (1 1/2 cups)
- 1/3 cup minced fresh herbs, such as basil, chives, parsley and/or rosemary
- Salt
- pepper
- Croissants or dinner rolls, warmed
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