Pork Chops with Nectarine Sauce Recipe: How to Make It

Ingredients

• 4 boneless pork loin chops (6 ounces each)
• 1/2 teaspoon salt
• 1/2 teaspoon dried thyme
• 1/4 teaspoon pepper
• 3 tablespoons all-purpose flour
• 1 tablespoon canola oil
• 1 small onion, finely chopped
• 1 garlic clove, minced
• 3 medium nectarines or peeled peaches, cut into 1/2-inch slices
• 1/2 cup reduced-sodium chicken broth
• 1 tablespoon honey, optional