Yoyo’s
When the supermarket shelves are jam packed with an endless assortment of cheap ready made biscuits , you wouldn’t bother with the effort of home made unless th
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Cooking tools:
- Hand mixer
- Mixing bowl
- Oven
- Baking sheet
- Fork
- Cooling rack
- Paring knife
Ingredients
- 6 oz (170g) butter (at room temperature)
- 2 oz (60g) soft icing sugar
- 2 oz (60g) custard powder
- 4-6 oz (115g -170g) plain flour
- 8 glace cherries (halved)
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