Flahavan’s Honey Roast Pears with Balsamic Porridge
You have to try it to believe just how scrumptious this recipe is – one for the foodies!
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Ingredients
- 160g Flahavan’s Progress Oatlets
- 1 litre Whole Milk
- 2 pears, slightly under-ripe
- 10g butter
- 2 tablespoons of balsamic vinegar
- 2 tablespoons of Boyne Valley Honey
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