Flahavan’s Porridge with Irish Crème Fraîche and Preserved Peach
Indulgent and delicious, what could be better than a bowl of creamy Flahavan’s porridge
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flahavans.ie.
Ingredients
- 80g Flahavan’s Progress Oatlets
- 400ml whole milk
- pinch of sea salt
- 2-3 tbsp Irish Creme Fraiche
- 1-2 tbsp brown Sugar
- 2 preserved peaches, sliced
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