Baked Donuts with Vanilla Glaze | Recipe Cart | Recipe Cart

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• ¼ teaspoon baking soda
• 1 teaspoon kosher salt
• 1 large egg, at room temperature
• ⅓ cup dark brown sugar (packed)
• ¼ cup buttermilk (or whole milk, room temperature)
• ¼ cup full-fat sour cream ( or plain full-fat yogurt, room temperature)
• 2 tablespoons unsalted butter (melted)
• 1 ½ teaspoons vanilla extract
• 4 cups powdered sugar (sifted)
• ¼ cup whole milk
• 3 tablespoons light corn syrup
• 1 teaspoon vanilla extract
• pinch of salt