The Gitano - Wine & Spirits Magazine
www.wineandspiritsmagazine.com
The Gitano
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wineandspiritsmagazine.com.
Ingredients
- 1½ oz pisco
- ½ oz La Garrocha amontillado Sherry
- ¼ oz Ramazzotti
- ¼ oz Giffard Abricot du Roussillon
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