Spicy lamb noodle stir-fry

Ingredients

• 750 gram lamb strips
• 1 teaspoon sesame oil
• 1 tablespoon finely grated orange rind
• 2 teaspoon crushed garlic
• 1 teaspoon grated ginger
• 1/2 cup (125ml) light soy sauce
• 1 tablespoon black bean sauce
• 1 tablespoon brown sugar
• 250 gram dried wheat noodles
• 2 tablespoon peanut oil
• 200 gram snow peas, sliced thinly lengthways
• 1 medium fresh red chilli, sliced
• 1/4 cup (60ml) beef stock