Kerala Spicy Chicken Puffs recipe on Selefina
Learn how to make Kerala Spicy Chicken Puffs with our easy-to-follow recipe. Crispy, flavorful, and perfect for snacking. Bring Indian flavors to your kitchen today. A recipe by Selefina creator...
Keywords
- Spices
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Cooking tools:
- Food processor
- Nonstick skillet
- Stove
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Mixing bowl
- Pastry brush
- Airtight container
Ingredients
- 3 9“x9” puff pastry sheets, thawed
- 1 egg, beaten well for egg wash
- 1 lb chicken breast, cleaned and cubed
- ½ tsp black pepper powder
- ¼ tsp turmeric powder
- 1 tsp oil
- ½ tsp salt
- ¼ cup water
- 5 big cloves garlic, chopped
- 2 cups onions, thinly sliced
- 1 tsp fresh ginger, chopped
- 2 green cayenne chili, sliced
- 1 sprig curry leaves
- ¼ cup fresh cilantro leaves, chopped
- ½ tsp turmeric powder
- ½ tsp chili powder (mild)
- 1 tsp Kerala Curry Masala, spice blend
- 2 tbsp oil
- salt to taste
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