Make No-Bake Peanut Truffles | Easy Treat
Whip up these no-bake Butterfinger truffles with peanut butter, crushed crackers, and a layer of chocolate. Perfect for gifting or parties, done in an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Parchment paper
- Baking sheet
- Measuring cup
- Measuring spoon
- Fork
- Microwave
- Spoon
- Refrigerator
- Spatula
Ingredients
- 1/2 cup smashed Butterfinger candy (6 small bars and a few extra for topping).
- 10 ounces almond bark for chocolate coating, split into 8 ounces and 2 ounces.
- 3/4 cup crumbly graham cracker crumbs.
- 1 cup smooth peanut butter.
- 1/4 cup salted butter, softened at room temp.
- 1 cup powdered sugar.
- 1 teaspoon vanilla extract.
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