Pink Kimchi & Hummus Spring Toasts | Fermary
Crispy sourdough topped with hummus, Fermary Pink Kimchi, pomegranate, and jalapeño drizzle. A vibrant, gut-healthy spring toast recipe.
Ingredients
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- 2 tbsp Fermary Crisp Clean Pink Kimchi
- Drizzle of Fermary Jalapeño Sauce
- 1 slice sourdough bread
- 2 tbsp hummus
- 1 tbsp pomegranate seeds
- Micro cress, for garnish
- Sakura flowers, for garnish
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