Mothers’ Day Scones
Learn this easy scone recipe perfect for kids to bake, ideal for Mothers' Day tea, featuring simple ingredients like flour, butter, and milk.
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Cooking tools:
- Sifter
- Scone cutter
- Pastry brush
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Measuring cup
- Measuring spoon
- Baking sheet
- Glass
- Kitchen timer
Ingredients
- 500 ml Flour
- 15 ml Baking Powder
- 2 ml Salt
- 60 ml Castor Sugar
- 65 g Butter (soft, room temperature)
- 1 Egg
- 125 ml Milk
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