COMBIONLINE - Lamb shank with potato and jerusalem artichoke mash

COMBIONLINE - Lamb shank with potato and jerusalem artichoke mash

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For the lamb shanks, season and oil them all over and sear them in a Retigo comb...

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Ingredients

  • 4.0000 kg Lamb shank
  • 50.0000 ml sunflower oil
  • 150.0000 g onion
  • 2.0000 tPcs celery stick
  • 2.0000 tPcs carrot
  • 3.0000 tPcs garlic clove
  • 400.0000 ml red wine
  • 20.0000 g tomato puree
  • 2.0000 tPcs rosemary sprig
  • 2.0000 tPcs bay leave
  • 800.0000 ml chicken stock

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