Ingredients
- 1000 g Zucchini
- 100 g Parmesan
- 100 g Sellerie
- 100 g Möhre
- 50 g Zwiebel
- 1 Knoblauchzehe
- 100 g Schinkenspeck, gewürfelt
- 400 g Hackfleisch, gemischt
- 50 g Olivenöl
- 2 EL Speisestärke
- 4 EL Wasser
- 400 g Tomaten
- 100 g Tomatenmark
- 1 Lorbeerblatt, getrocknet
- 1 TL Salz
- ½ TL Paprika edelsüß
- 4 Stängel Basilikum
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